Our culinary team of experts has crafted a menu full of fresh, authentic dishes that celebrate the Greek culture and reflect the unique personalities of the Mediterranean people. Greeks believe that good company makes a meal taste even better. The magic of their cooking combines ingredients, memories, new ideas and the warm feeling of sitting around a table.
Sharing food is considered a therapeutic time of day where families can maintain their values and rituals giving them an opportunity to talk and reflect.
cinnamon ice cream and halva trimmings – 108
authentic recipe with kataifi fillo, vanilla cream and pistachios – 118
walnut pudding with coffee mousse and Greek honey ice cream – 108
textures of lemon, mousse cream marmelade, cocoa soil – 188
teramisu mousse, coffee caviar, coca soil – 188
lime cream, freash berries, lychee and mastic sorbet – 118
chocolate fudge with baileys ice cream – 108
compressed watermellon with mint, feta ice cream, balsamic, pistachio – 108
crispy fillo, sicilian pistachio ice cream, warm chocolate sauce – 118
baklava cheesecake – 108
halva pudding – 108
please ask your waiter for the flavors of the day – 48 per scoop
Chef selection of 5 signatures desserts – 488